Eat

Découvrez les Saveurs de l’Espagne 🇪🇸✨

Notre menu vous invite à un voyage gourmand avec une sélection de tapas traditionnelles, des croustillantes patatas bravas aux savoureuses gambas al ajillo. Partagez et dégustez ces petites assiettes aux côtés de nos paellas emblématiques, préparées avec du riz parfumé au safran, des fruits de mer frais ou des viandes tendres.

Accompagnez votre repas d’une sangria rafraîchissante ou d’un excellent vin espagnol, et laissez chaque bouchée vous transporter dans les ruelles ensoleillées d’Espagne ! ¡Buen provecho ! 🍷🍤🔥

TASTING MENU TAPAS PAELLAS & ARROCES MENUS TO SHARE POSTRES

──TASTING MENU──

The tasting menu is available only for the entire table. Minimum of 2 people.

85 PER PERSON

A surprise selection menu showcasing the chef's contemporary approach to seasonal ingredients and traditional Spanish specialties.

─ APERITIVOS ─

TO START

Olivas Marinadas 🌿🌿

Marinated olives, Andalucía style.

$10

Pan con tomate 🌿🌿

Toasted bread with tomato, olive oil and sea salt

$10

─ QUESOS & EMBUTIDOS ─

CHEESES & CURED MEATS

$32

Jamon Ibérico 100% de Bellota (30g)

Delicate hand-sliced acorn-fed ham, from free-range Iberian pigs raised on a diet of acorns. Its silky texture, deep aroma, and lingering flavor showcase the finest expression of the Ibérico tradition.

$32

🍷Pairs beautifully with a glass of Fino Sherry, whose freshness and saline notes enhance the complexity of the ham.

$35

Charcuteria Mixta

Selection of Spanish cured meats with Iberian ham, chorizo, and salchichón, served with two Spanish cheeses and tomato bread.

$35

Bellota ham upgrade +8

$17

Torrada de Queso Manchego 🌿

The iconic sheep cheese from Castilla La Mancha, on top of our tomato bread.

$17

$18

Queso Manchego Membrillo(60 gr) 🌿

Manchego cheese with quince paste.

$18

─ VERDURAS & ENSALADAS ─

VEGETABLES & SALADS

$11

Copa de Gazpacho 🌿

Chilled tomato soup with fresh cucumber, grated hard-boiled egg, and crunchy breadcrumbs.A refreshing and comforting southern classic.

$11

$12

Pimientos de Padrón🌿🌿

Small green peppers roasted in olive oil and sprinkled with sea salt. A Galician classic, most are mild, but some pack a surprise!

$12

$18

Ensalada de Tomates Ancestrales y Queso Manchego 🌿

Heirloom tomato salad with Manchego cheese and cucumber – A fresh and colorful combination.

$18

$22

Ensalada de Setas de Temporada a la Plancha 🌿

Perfectly grilled seasonal mushrooms, paired with crunchy pine nuts and a delicate pine nut mayonnaise, for a flavorful and refined starter.

$22

$17

Coca de Piñones🌿

Coca, crispy Mediterranean flatbread topped with caramelized onions, toasted pine nuts, and blue cheese, finished with a delicate maple syrup and sherry vinegar reduction.

$17

$14

Tortilla española🌿

Free-range eggs omelette with potatoes, caramelized onions.

$14

$18

Ensalada de Coles con Jamon Iberico y Queso Manchego.

Brussel sprouts salad, Iberico ham, Manchego cheese, dates.

$18

─ FRITURAS ─

FRIED TAPAS

Huevos Rotos

House fries, fried eggs.

Simple (13) 🌿

With Iberico ham (22).

With truffle paste (15) 🌿

With Iberico ham and truffle paste (25).

$13

Buñuelos de Bacalao (4un)

Traditional cod fritters reimagined: light and crispy, served with a maple syrup and sherry reduction, finished with a hint of lemon zest. A subtle meeting of Spain and Québec.

$13

Croquetas de Jamón Iberico (4un)

Traditional croquettes with Iberian ham, made with a creamy béchamel and fried to golden perfection. Crispy yet melting, they showcase the intense, refined flavor of authentic jamón ibérico.

$13

Croquetas de Queso de Oveja Trufado (4un)🌿

Homemade croquettes with truffled sheep’s cheese, blended into a creamy béchamel. Crispy on the outside and melting inside.

$13

Croquetas de Pollo y Setas (4un)

Homemade croquettes made with tender chicken and flavorful mushrooms, bound in a delicate velouté and fried to golden perfection. Crispy on the outside and soft inside.

$13

$14

Patatas Bravas 🌿🌶️

Crispy patatas bravas served with our mildly spicy brava sauce and creamy alioli. One of Spain’s most iconic tapas.

$14

$18

Berenjenas fritas 🌿

Fried eggplant, yogurt, honey, feta cheese, lemon zest

$18

─ PESCADOS Y MARISCOS ─

FISH & SEAFOOD

Ostras Ibéricas

Fresh Prince Edward Island oysters, elevated with a light leche de tigre foam, topped with bell pepper “caviar” pearls and crisp cucumber.

Dozen 18

1/2 Dozen 32

Gilda Vasca (2un)

The iconic Basque pintxo of olive, guindilla pepper, and anchovy, enhanced with roasted piquillo peppers, marinated tuna, and boquerones for a fresh, colorful, and flavorful bite.

$22

Gambas al Ajillo 🌶️

Sautéed prawns with garlic, parsley and spicy sauce

$22

$21

Calamares Fritos

Fried Calamari, cuttlefifh ink alioli, basque peppers

$21

Pulpo Asado

Charcoal-grilled octopus, paired with a silky potato foam, accented with the briny freshness of samphire and a vibrant chimichurri sauce.

Tapa-25$

1/4-45$

1/2-80$

─ CARNES ─

MEATS

$20

Pintxo Moruno de Cordero

Grilled lamb skewer marinated in Melilla spices, served with cucumber yogurt, topped with finely chopped fresh mint and cilantro. A bold southern classic with a fresh herbal finish.

$20

🍷Pairs beautifully with a rich Monastrell or a fruity, spicy Garnacha.

$17

Hamburguesa de Txistorra

Beef and txistorra burger cooked over fire, Manchego cheese, chimichurri.

$17

─ PAELLAS Y ARROCES ─

We prepare traditional dry-style Valencian paellas, known for forming a delicious crispy base called socarrat during cooking.
Our rice dishes take a bit more time to prepare and will be served after your tapas. Please notice that the prices listed are per person but the Paellas are minimun for two people.

$28p / p

Valenciana

Minimum for two
The authentic Valencian paella, a perfect blend of rice, chicken, rabbit, and seasonal vegetables, all flavored with saffron and traditional spices. This dish takes you straight to the Valencian region, offering rich and authentic flavors.

$28p / p

$30p / p

Pescado y Mariscos

Minimum for two
Shrimp, monkfish, squid, mussels, and vegetables

$30p / p

$25p / p

De la Huerta

Minimum for two
Season Vegetables

$25p / p

$28

Arroz Meloso de Pulpo.

Creamy octopus rice, served with grilled shrimp and aioli.

$28

─ TRADITIONAL SPANISH MENUS TO SHARE ─

$175

For 2 to 3 people

Tomato bread, marinated olives, mixed charcuterie platter, Spanish omelette, sautéed garlic prawns, choice of Paella, Churros with chocolate

$175

$290

For 4 to 6 people.

Tomato Bread, marinated olives, mixed charcuterie platter, Spanish omelette, sauteed garlic prawns, choice of Paella, churros with chocolate (2 portions)

$290

────── Postres ──────

Desserts

$10

Tarta de queso Vasca

Basque cheesecake. Creamy inside, caramelized outside — crustless and baked in the traditional San Sebastián style.

$10

$12

Churros con Chocolate

Churros, orange sugar, chocolate sauce.

$12

$10