
Eat
Découvrez les Saveurs de l’Espagne 🇪🇸✨
Notre menu vous invite à un voyage gourmand avec une sélection de tapas traditionnelles, des croustillantes patatas bravas aux savoureuses gambas al ajillo. Partagez et dégustez ces petites assiettes aux côtés de nos paellas emblématiques, préparées avec du riz parfumé au safran, des fruits de mer frais ou des viandes tendres.
Accompagnez votre repas d’une sangria rafraîchissante ou d’un excellent vin espagnol, et laissez chaque bouchée vous transporter dans les ruelles ensoleillées d’Espagne ! ¡Buen provecho ! 🍷🍤🔥
──TASTING MENU──
The tasting menu is available only for the entire table. Minimum of 2 people.
85 PER PERSON
A surprise selection menu showcasing the chef's contemporary approach to seasonal ingredients and traditional Spanish specialties.
─ APERITIVOS ─
TO START
$5
Olivas Marinadas 🌿🌿
Marinated olives, Andalucía style.
$5
$7
Almendras Marconas 🌿🌿
Grilled salted almonds.
$7
$10
Pan con tomate 🌿🌿
Toasted bread with tomato, olive oil and sea salt
$10
─ QUESOS & EMBUTIDOS ─
CHEESES & CURED MEATS
$32
Jamon Ibérico 100% de Bellota
Iberico Jam 100% acorn-fed Pata Negra
$32
$35
Charcuteria Mixta
3 cold cuts and 2 cheese.
$35
Bellota ham upgrade +8
$17
Torrada de Queso Manchego 🌿
The iconic sheep cheese from Castilla La Mancha, on top of our tomato bread.
$17
$18
Queso Manchego Membrillo y Marcona (60 gr)
Manchego cheese with quince paste and Marcona almonds
$18
─ VERDURAS & ENSALADAS ─
VEGETABLES & SALADS
$11
Copa de Gazpacho 🌿
Chilled tomato soup with fresh cucumber, grated hard-boiled egg, and crunchy breadcrumbs.A refreshing and comforting southern classic.
$11
$17
Ensalada de Endivias y Queso de Cabra. 🌿
Endive salad, goat cheese, orange, dates, chives, Marcona almonds, shallots.
$17
$14
Tortilla española 🌿
Free-range eggs omelette with potatoes, caramelized onions.
$14
$29
Setas a la Plancha con Pancetta Iberica.
Grilled season mushrooms, cured egg yolk, Pancetta Iberica, oil white truffle.
$29
$22
Ensalada de Setas 🌿
Seasonal mushroom salad, sautéed vegetables, roasted pine nuts, and pine nut aioli.
$22
$18
Ensalada de Coles con Jamon Iberico y Queso Manchego.
Brussel sprouts salad, Iberico ham, Manchego cheese, dates, almonds.
$18
─ FRITURAS ─
FRIED TAPAS
.
Huevos Rotos
House fries, fried eggs.
.
Simple (13) 🌿
With Iberico ham (22).
With truffle paste 🌿 (15).
With Iberico ham and truffle paste (25).
$19
Flores de Calabacín en Tempura
Tempura zucchini flowers stuffed with ricotta and sobrasada, topped with a touch of maple syrup and sherry vinegar reduction, finished with toasted pumpkin seeds. Crispy, delicate, and full of contrast.
$19
🍷 Pairs beautifully with a glass of Garnacha Blanca or a crisp Xarel·lo from Penedès.
$21
Calamares Fritos
Fried Calamari, cuttlefifh ink alioli, basque peppers
$21
$13
Buñuelos de Bacalao (4un)
Cod friters, sherry maple syrup, lemon zest.
$13
$13
Croquetas de Jamon Iberico (4un)
Iberico ham and bechamel croquetas.
$13
Croquetas de Espinacas y Queso Azul (4un) 🌿
Crispy béchamel croquettes filled with melting blue cheese and sautéed spinach. A perfect balance of bold and creamy.
$13
Croquetas de Rabo de Toro
Crispy croquettes filled with slow-braised oxtail and black trumpet mushrooms. Rich, tender, and deeply flavourful — a refined Andalusian bite.
$13
🍷 Pairs beautifully with a structured Spanish red, such as Ribera del Duero or Rioja.
$14
Patatas Bravas 🌿🌶️
Spanish-style fries with chipotle tomato sauce and aioli.
$14
$18
Berenjenas fritas 🌿
Fried eggplant, yogurt, honey, feta cheese, lemon zest
$18
─ PESCADOS Y MARISCOS ─
FISH & SEAFOOD
$14
Gilda Vasca (2un)
Boqueron and anchovie skewers, basque pepper, olives, tuna.
$14
$22
Gambas al Ajillo 🌶️
Sautéed prawns with garlic, parsley and spicy sauce
$22
.
Ostras Ibéricas
Fresh oysters from Prince Edward Island served with a spicy leche de tigre, topped with red pepper caviar and a refreshing cucumber sorbet. A bold blend of oceanic and tangy flavors for a unique experience.
.
1/2 dozen-18$
dozen-32$
.
Pulpo Asado
Grilled octopus, potato foam, sea asparagus.
.
Tapa-25
1/4-45
1/2-80
─ CARNES ─
MEATS
$78
Chuletón Gallego
A delicious ribeye steak, perfectly grilled and served medium. Accompanied by golden, crispy fries.
$78
🍷 Pairs beautifully with a glass of Rioja Tempranillo or a Cabernet Sauvignon for a rich and harmonious contrast.
$20
Pintxo Moruno de Cordero
Grilled lamb skewer marinated in Melilla spices, served with cucumber yogurt, topped with finely chopped fresh mint and cilantro. A bold southern classic with a fresh herbal finish.
$20
🍷Pairs beautifully with a rich Monastrell or a fruity, spicy Garnacha.
$17
Hamburguesa de Txistorra
Beef and txistorra burger cooked over fire, Manchego cheese, chimichurri.
$17
$19
Coca de Sobrasada con Queso Brie
Grilled Coca bread, Sobrasada Ibérica, Brie cheese, egg yolk sauce.
$19
─ PAELLAS Y ARROCES ─
We prepare traditional dry-style Valencian paellas, known for forming a delicious crispy base called socarrat during cooking.
Our rice dishes take a bit more time to prepare and will be served after your tapas. Please notice that the prices listed are per person but the Paellas are minimun for two people.
Our rice dishes take a bit more time to prepare and will be served after your tapas. Please notice that the prices listed are per person but the Paellas are minimun for two people.
$28p
/
p
Valenciana
Minimum for two
The authentic Valencian paella, a perfect blend of rice, chicken, rabbit, and seasonal vegetables, all flavored with saffron and traditional spices. This dish takes you straight to the Valencian region, offering rich and authentic flavors.
The authentic Valencian paella, a perfect blend of rice, chicken, rabbit, and seasonal vegetables, all flavored with saffron and traditional spices. This dish takes you straight to the Valencian region, offering rich and authentic flavors.
$28p
/
p
$39p
/
p
Chuletón Gallego
Minimum for two
A flavorful Spanish rice dish featuring tender ribeye steak.
A flavorful Spanish rice dish featuring tender ribeye steak.
$39p
/
p
$30p
/
p
Pescado y Mariscos
Minimum for two
Shrimp, monkfish, squid, mussels, and vegetables
Shrimp, monkfish, squid, mussels, and vegetables
$30p
/
p
$25p
/
p
De la Huerta
Minimum for two
Season Vegetables
Season Vegetables
$25p
/
p
$28
Arroz Meloso de Pulpo.
Creamy octopus rice, served with grilled shrimp and aioli.
$28
─ TRADITIONAL SPANISH MENUS TO SHARE ─
$175
For 2 to 3 people
Tomato bread, marinated olives, mixed charcuterie platter, Spanish omelette, sautéed garlic prawns, choice of Paella, Churros with chocolate
$175
$290
For 4 to 6 people.
Tomato Bread, marinated olives, mixed charcuterie platter, Spanish omelette, sauteed garlic prawns, choice of Paella, churros with chocolate (2 portions)
$290
────── Postres ──────
Desserts
$10
Tarta de queso Vasca
Basque cheesecake. Creamy inside, caramelized outside — crustless and baked in the traditional San Sebastián style.
$10
$12
Churros con Chocolate
Churros, orange sugar, chocolate sauce.
$12
$10
Tres Leches
Creamy Three-Milk Cake
$10
$8
Flan
Caramelized Spanish Flan
$8
🌿Vegetarian dish
🌿🌿Vegan dish
🌶️ Épicé
*** Please notify your server of any allergies ***